Talking about Ensenada means talking about the sea, the wine, and of course, its food. The city has become a meeting point for those who enjoy the good life: you can find everything from small taco stands with generations of tradition to restaurants praised by international critics.
If you are considering moving or investing in this city, discovering its gastronomy is part of falling in love with it. Here are five places you should not miss:
Olivea Farm to Table
This concept reflects the best of the farm-to-table philosophy. Every dish depends on what the season brings: freshly picked vegetables, herbs from the garden, and creative combinations that surprise the palate. It’s more than just eating, it’s living an experience that connects you with the land.
Punta Morro
With a terrace that opens directly to the Pacific Ocean, Punta Morro is a classic. Its Baja-Med cuisine highlights fresh, local ingredients with an elegant touch, making it ideal for special occasions. Watching the sunset through its large windows is, in itself, worth the visit.
Manzanilla
Led by chefs Benito Molina and Solange Muris, this restaurant is one of the pioneers in giving Baja California its gastronomic identity. The menu blends regional seafood with Mediterranean techniques, creating dishes that are intense and full of personality. If you want to understand why Ensenada has become a culinary reference, Manzanilla is a must.
El Guerrerense (Sabina)
What started as a simple seafood tostada cart in the heart of the city became a world-renowned phenomenon. The secret lies in its freshness: ceviches, unique sauces, and bold combinations that even captivated Anthony Bourdain. Today, in addition to the original stand, there is a restaurant where the essence remains the same: authentic flavor without pretension.
Tacos Mi Ranchito El Fénix
It would be impossible to talk about Ensenada without mentioning its famous fish tacos. This modest spot offers some of the city’s best-known bites. Fried fish, shrimp, and smoked marlin are served on freshly made tortillas, with the freshness that defines the port’s cuisine. It is the perfect example of eating well without overcomplicating things.
In conclusion
Ensenada doesn’t just win hearts with its scenery and laid-back lifestyle, it also does so with its food. From sophisticated dining to street classics, every place tells a story. Living here means having a different table to enjoy every day, always with the taste of the sea in the background.